A Line Cook, or Prep Cook duties include but are not limited to plating dishes and completing basic food prepping tasks for this restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the line is stocked. This is the perfect position for a someone looking for a fast paced environment. If you are new to the industry and looking to get your feet wet, come on in! WE WILL TRAIN THE RIGHT PERSON WITH THE RIGHT PERSONALITY!